Chapter 3.2 (High School Geography (GE1))

Food and water

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Chapter topics:

  1. Food and water
  2. Introduction
  3. Water shortage
  4. Water shortages and how to combat them
  5. The challenges of food production
  6. What kinds of things affect food production?
  7. Developing food production
  8. The extremes of food consumption: hunger and obesity
  9. Summary

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